By livewellbakeoften.com
The BEST Scones Recipe
Instructions
Prep:20minCook:20min
Learn how to make delicious, soft, light, and tender scones with this easy recipe and tutorial. Perfect for breakfast, brunch, or dessert!
Updated at: Thu, 21 Nov 2024 11:35:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
34
High
Nutrition per serving
Calories343.5 kcal (17%)
Total Fat14.9 g (21%)
Carbs48.1 g (18%)
Sugars23.5 g (26%)
Protein4.6 g (9%)
Sodium344.1 mg (17%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 cupsall-purpose flour
spooned & leveled
⅓ cupgranulated sugar
1 tablespoonbaking powder
½ teaspoonsalt
6 tablespoonsunsalted butter
cold, cubed into pieces
½ cupheavy whipping cream
plus more for brushing the tops
1egg
large
1 teaspoonpure vanilla extract
1 cuppowdered sugar
15mlmilk
½ teaspoonpure vanilla extract
Instructions
View on livewellbakeoften.com
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Notes
11 liked
1 disliked
Delicious
Moist
Easy
Sweet
Special occasion
