By taste.com.au
Easy seafood laksa
Instructions
Prep:40minCook:10min
A laksa is a simple way to liven up the week. This one's hearty and full of our favourite seafood.
Updated at: Sat, 16 Nov 2024 23:14:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
35
High
Nutrition per serving
Calories904.6 kcal (45%)
Total Fat45.9 g (66%)
Carbs66.7 g (26%)
Sugars6.8 g (8%)
Protein54.8 g (110%)
Sodium1515 mg (76%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
250grice vermicelli
20mlpeanut oil
62.5mllaksa paste
750mlvegetable liquid stock
400mlcoconut milk
750ggreen prawns
de-veined, shelled, tails on
250gscallops
100gfried tofu
quartered
100gbean sprouts
trimmed
125mlfresh coriander
125mlmint
Vietnamese
125mlThai basil leaves
plus extra to serve
1red chilli
small, seeds removed, cut into thin strips
40mlpeanuts
chopped, to serve
Asian shallots
Fried, to garnish
Instructions
View on taste.com.au
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
