Salted Honey Pie

Name: Salted Honey Pie
Prep time: 35 min
Cook time: 40 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: Pie crust, refrigerated or homemade; 4 large egg yolks, lightly beaten; 2 1/2 cups (600ml) heavy whipping cream; 2/3 cup (150g) packed light brown sugar; 1/3 cup (45g) cornstarch, sifted; 1/2 tsp salt; 1/2 cup (120ml) honey; 2 tsp vanilla extract; Flakey sea salt

Instructions

Prep:35minCook:40min

Perfectly salty and sweet, this Salted Honey Pie features a creamy custard-based filling in a classic butter pie crust. It's full of caramel-y flavor, thanks to the honey and some melted brown sugar and is by far my favorite pie of all time!

Updated at: Mon, 25 Aug 2025 06:44:21 GMT