Low FODMAP Breakfast Stuffed Potatoes

Name: Low FODMAP Breakfast Stuffed Potatoes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 small russet potatoes; 2 teaspoons butter, divided; 4 slices bacon, diced; 2 cups kale, stems removed and chopped; ¼ teaspoon dried oregano; Salt and pepper; Cooking oil, as needed; 2 large eggs

Instructions

Prep:5minCook:15min

A quick and easy meal at any time of the day, this Low FODMAP Breakfast Stuffed Potato recipe is filled with bacon-y kale and topped with a fried egg.

Updated at: Thu, 21 Nov 2024 11:05:41 GMT