Better Than Libby's Homemade Vegan Pumpkin Pie Recipe - Ridiculously Good!

Name: Better Than Libby's Homemade Vegan Pumpkin Pie Recipe - Ridiculously Good!
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: American
Ingredients: 1 serving vegan pie crust or gluten free vegan pie crust *; 1 can (15 ounces) pumpkin puree; 1/3 cup (80 mL) maple syrup; 1/2 cup (110 g) light brown sugar or coconut sugar; 2/3 cup (160 mL) vegan heavy cream or coconut cream; 1/4 cup (50 g) cornstarch or arrowroot starch; 1 tbsp pumpkin pie spice; 1 tsp vanilla extract; 1/4 tsp sea salt

Instructions

Prep:30minCook:1h

This ridiculously easy vegan pumpkin pie recipe is truly my family's favorite pumpkin pie recipe- and even readers agree it's better than Libby's traditional! With a flaky vegan crust and rich, creamy perfectly spiced filling, this will be your go-to recipe for years to come!

Updated at: Tue, 04 Nov 2025 09:58:15 GMT