Crispy Smashed Mushrooms with Gremolata

Name: Crispy Smashed Mushrooms with Gremolata
Cook time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound large mushrooms (12-14); 2 ½ tablespoons extra-virgin olive oil; ½ teaspoon salt, divided; ¼ teaspoon ground pepper; 1 cup lightly packed parsley leaves; 1 tablespoon lemon zest; 1 small clove garlic, grated

Instructions

Cook:40min

Mushrooms get tender in the oven before they're smashed and broiled, creating crispy edges. An herbaceous, bright gremolata completes these tasty mushrooms.

Updated at: Sun, 02 Apr 2023 08:28:48 GMT