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feelingfoodish.com
By feelingfoodish.com

Roasted Red Peppers

Instructions
Prep:10minCook:20min
Roasted red bell peppers topped with garlic and olive oil are a classic Italian American dish that's simple and delicious. The sweet, smoky flavor of the roasted peppers is enhanced by the garlic and olive oil, creating a versatile and flavorful side dish that's perfect for sandwiches, salads, pasta dishes, or served as an antipasto.
Updated at: Thu, 21 Nov 2024 17:05:09 GMT

Nutrition balance score

Great
Glycemic Index
32
Low
Glycemic Load
2
Low

Nutrition per serving

Calories58 kcal (3%)
Total Fat3.9 g (6%)
Carbs6.1 g (2%)
Sugars4.1 g (5%)
Protein1 g (2%)
Sodium149.4 mg (7%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

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