Hasselback Potatoes

Name: Hasselback Potatoes
Prep time: 25 min
Cook time: 1 h 10 min
Total time: 1 h 35 min
Cuisine: European
Ingredients: 6 (7 to 8 oz) red potatoes (or Yukon gold potatoes, scrubbed and rinsed clean); 2 Tbsp olive oil; 6 Tbsp Danish Creamery Premium Butter, (melted); 1 Tbsp minced garlic; 2 tsp minced fresh thyme; Kosher salt (and ground black pepper, to taste); 3/4 cup finely shredded parmesan cheese; 2 Tbsp minced fresh parsley

Instructions

Prep:25minCook:1h 10min

Made with colorful potatoes that are thinly sliced (but kept intact), and they are brushed with butter, garlic, herbs and cheese and roasted until tender on the inside and golden brown on the outside. They are an impressive side dish that's perfect for weekends and entertaining!

Updated at: Thu, 21 Nov 2024 20:03:21 GMT