Hasselback Waffle Cut Potatoes

Name: Hasselback Waffle Cut Potatoes
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 2 large Russet potatoes (peeled and sliced); 1/3 cup unsalted butter (melted); 2 tablespoons fresh parsley (chopped); 2 teaspoons fresh garlic (minced); 1/4 teaspoon salt; pinch of black pepper; 1/4 teaspoon oregano; 2 tablespoons grated parmesan

Instructions

Prep:15minCook:40min

These potatoes come with a guarantee that they'll change your life! Super crispy and the shape is so cute. They're basically like a thin version of hasselback potatoes but with a criss-cut style to maximize crispy surface area. Plus, the garlic parmesan and herb butter takes these bites to another level.

Updated at: Thu, 21 Nov 2024 14:05:39 GMT