By askchefdennis.com
Restaurant Style Lasagna Bolognese
Instructions
Prep:10minCook:1h 10min
When it comes to comfort food Lasagna Bolognese is at the top of my list. And making a delicious restaurant-style Lasagna Bolognese is easier than you think.
Updated at: Thu, 18 Dec 2025 06:06:42 GMT
Nutrition balance score
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Ingredients
12 servings
2 Tbspbutter
½ cupcelery
food processor or finely chopped
½ cupcarrot
food processor or finely chopped
½ cuponion
food processor or finely chopped
2 clovesgarlic
finely chopped
2 Tbspolive oil
16 ouncesground beef
28 ouncescrushed tomatoes
San Marzano is my choice
⅓ cupred wine
1 cupwhole milk
1 Tbspbasil
fresh or dry, finely chopped
2 tspparsley fresh
finely chopped
1 ½ tspsea salt
½ tspblack pepper
¼ tspcrushed red pepper flakes
½ cupheavy cream
or half and half
½ cupgrated Romano cheese
28 ozcrushed tomatoes
San Marzano is my choice
1clove garlic
finely chopped
¼ cuponion
fine dice
1 Tbspfresh basil
chopped
sea salt
pepper
to taste
32 ouncesricotta cheese
¾ cupgrated Romano cheese
2eggs
large
1 teaspoondry basil
1 teaspoongarlic powder
1 teaspoononion powder
¼ teaspoonblack pepper
½ teaspoonsea salt
12pasta sheets
2 cupstomato sauce
homemade or your favorite brand
2 cupsBolognese sauce
if you like a meatier lasagna use 3 cups of Bolognese
3 cupsmozzarella cheese shredded
¼ cupgrated romano cheese
1 tspfresh parsley
finely chopped
Instructions
View on askchefdennis.com
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