Shrimp Dumpling Soup

Name: Shrimp Dumpling Soup
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Asian
Ingredients: 12 ounces medium shrimp, peeled and deveined; 2 green onions, chopped (about 2 tablespoons); 4 teaspoons sesame oil; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1 tablespoon cornstarch; 24–28 round dumpling wrappers; 1 tablespoon sesame oil; 2 green onions, chopped; 6 cups low-sodium chicken broth; 1-inch piece fresh ginger, peeled and cut into 4 pieces; 3 tablespoons low-sodium soy sauce; 3 tablespoons Chinese cooking wine; Kosher salt to taste; Chopped green onions, for garnish

Instructions

Prep:30minCook:15min

These homemade shrimp dumplings are easy to make with a simple folding technique. They are cooked in a flavorful broth for a warm and comforting meal.

Updated at: Mon, 29 Dec 2025 00:14:59 GMT