Shrimp Pad Thai Soup

Name: Shrimp Pad Thai Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American, Asian
Ingredients: 2 tablespoons olive oil; 1 large onion (diced); 1 1/2 cups shredded carrots; kosher salt, pepper, crushed red pepper flakes; 6 to 7 cloves garlic (minced); 6 cups chicken broth; 1 8 ounce jar Pad Thai sauce (Asian section of grocery store); 3 tablespoons soy sauce; 5 to 6 ounces Pad Thai rice noodles (broke into inch size pieces); 1 1/2 cups chopped fresh cilantro; 3 tablespoons lime juice; 2 to 3 tablespoons sriracha; 1 pound medium size shrimp (peeled and deveined); Optional toppings: cilantro, chopped peanuts