Cheesy Potato Casserole

Name: Cheesy Potato Casserole
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 6 tablespoons butter, divided; 3 tablespoons flour (1:1 gluten-free all purpose may be used); 1/2 teaspoon onion powder; 1/4 teaspoon garlic powder; 1/2 teaspoon fine sea salt; 1/2 teaspoon black pepper; 1 ¾ cups milk of choice (I used unsweetened plain cashew milk); 3/4 cup plain Greek yogurt; 3/4 cup sour cream; 1 pound (32 ounces) packaged diced potatoes, thawed; 1 cup shredded Monterey jack or cheddar cheese; 1 cup cubed sharp cheddar cheese; 2 cups corn flakes cereal

Instructions

Prep:10minCook:1h

A lightened up version of a killer Midwest classic: Cheesy Potato Casserole! This recipe is perfect for large gatherings. Whether you're looking for a new thanksgiving side dish or a healthy holiday side dish for any occasion. A gluten free friendly recipe and vegetarian.

Updated at: Fri, 04 Oct 2024 18:37:25 GMT