By thepounddropper.com
Low Point Slow Cooker Artichoke Spinach Dip
Instructions
Prep:8minCook:2h
This Low Point Slow Cooker Artichoke Spinach Dip is a party favorite! Every time I bring this to a gathering, everyone asks for the recipe! This is the perfect dip for tortilla chips, fresh veggies, or low point crackers! Author: thepounddropper.com
Updated at: Thu, 03 Apr 2025 15:25:18 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
3
Low
Nutrition per serving
Calories108.3 kcal (5%)
Total Fat6.4 g (9%)
Carbs7.2 g (3%)
Sugars1.4 g (2%)
Protein6.7 g (13%)
Sodium385.7 mg (19%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
2 x 14 ozcans artichoke hearts in water
drained and chopped
1 x 10 ozfrozen spinach
packages, chopped, thawed and squeezed dry
1 x 8 ozlight cream cheese
I use Kroger whipped Greek cream cheese
½ cuplight mayo
⅓ cuplight sour cream
or non fat plain greek yogurt
2garlic cloves
minced
1 cupskim milk
or unsweeteend almond milk
1 cupshredded parmesan cheese
½ cuplight mozzarella
Instructions
View on thepounddropper.com
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