Nutrition balance score
Good
Glycemic Index
48
Low
Nutrition per recipe
Calories1282.4 kcal (64%)
Total Fat80.7 g (115%)
Carbs90.6 g (35%)
Sugars16.4 g (18%)
Protein59.6 g (119%)
Sodium6108.6 mg (305%)
Fiber21.1 g (75%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In slow cooker, combine cheese and soup.
Step 2
Cover and cook on low for 30. Stir occasionally.
Step 3
Stir in broccoli, mushrooms and jalapeno.
Step 4
Cover and cook on low for 2 - 3 hours.
Step 5
Serve with vegetables.
Notes
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