By eatingwell.com
Slow-Cooker Chicken & Orzo with Tomatoes & Olives
Instructions
Cook:2h 15min
Perk up basic chicken breast and whole-wheat orzo with the vibrant flavors of the Mediterranean, like lemon and olives. This load-and-go recipe makes a complete and satisfying meal; just add a green salad.
Updated at: Mon, 27 Mar 2023 16:54:04 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Nutrition per serving
Calories1098.5 kcal (55%)
Total Fat22 g (31%)
Carbs105 g (40%)
Sugars14.3 g (16%)
Protein125.6 g (251%)
Sodium1794.9 mg (90%)
Fiber16.3 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 poundboneless skinless chicken breasts
trimmed
1 cuplow-sodium chicken broth
2tomatoes
medium, chopped
1onion
medium, halved and sliced
1lemon
zest and juice of
1 teaspoonherbes de provence
½ teaspoonsalt
½ teaspoonground pepper
¾ cupwhole-wheat orzo
⅓ cupblack olives
quartered, or green
2 tablespoonsparsley
chopped, fresh
Instructions
View on eatingwell.com
↑Support creators by visiting their site 😊
Notes
2 liked
1 disliked
Delicious
Easy
One-dish
Under 30 minutes
There are no notes yet. Be the first to share your experience!