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How to Make Flour Tortillas At Home Recipe
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How to Make Flour Tortillas At Home Recipe
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Serious Eats
By Serious Eats

How to Make Flour Tortillas At Home Recipe

Instructions
Prep:10minCook:15min
These thick and chewy flour tortillas are perfect for scooping, wrapping, or eating plain.
Updated at: Sun, 19 Jul 2026 16:56:45 GMT

Nutrition balance score

Unbalanced
Glycemic Index
74
High
Glycemic Load
18
Moderate

Nutrition per serving

Calories157.4 kcal (8%)
Total Fat5.1 g (7%)
Carbs24 g (9%)
Sugars0.1 g (0%)
Protein3.2 g (6%)
Sodium440.9 mg (22%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2 cups all-purpose flour
2 cupsall-purpose flour
1 1/2 teaspoons baking powder
1 ½ teaspoonsbaking powder
1 1/2 teaspoons kosher salt
1 ½ teaspoonskosher salt
3 tablespoons lard or vegetable shortening
3 tablespoonslard
or vegetable shortening
3/4 cups warm water (approximately 110°F)
¾ cupswater
warm, approximately 110°F

Instructions

View on Serious Eats
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