20-Minute Chicken Ramen Stir-Fry

Name: 20-Minute Chicken Ramen Stir-Fry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Asian
Ingredients: 1/4 cup Low-Sodium Soy Sauce; 1 Tablespoon Cornstarch; 1/3 cup Low-Sodium Chicken Stock ((substitute water)); 1 Tablespoon Rice Vinegar; 2 Tablespoons Brown Sugar; 3 cloves Garlic, chopped; 6 ounces Ramen Noodles ((Instant Ramen works best, but discard flavor packets)); 2 Tablespoons Cooking Oil, divided; 1 pound Boneless, Skinless Chicken Breast, chopped; 8 ounces Broccoli Florets, fresh or frozen; 2 Green Onions, chopped ((optional)); 1 Tablespoon White Sesame Seeds ((optional))

Instructions

Prep:10minCook:10min

Chicken Ramen Stir-Fry is tender, springy ramen noodles with chicken and broccoli in a sweet and savory sauce. It tastes better than take-out, has less than 400 calories, and comes together in about 20 minutes.

Updated at: Sun, 19 Jan 2025 07:52:30 GMT