Ginger Chicken Stir Fry

Name: Ginger Chicken Stir Fry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian, Chinese
Ingredients: 2 T peanut oil; 2 very large boneless, skinless chicken breasts; 1 red bell pepper; 1 1/2 cups sugar snap peas; 5 large garlic cloves, peeled; 5 slices fresh ginger root; 1/4 cup diagonally sliced green onion; 1 T soy sauce (use gluten-free if needed); 2 T Oyster Sauce (use gluten-free if needed); 1/2 tsp. Asian sesame oil; 2 tsp. Monkfruit Sweetener (or use sweetener of your choice); 1 tsp. unsweetened rice vinegar; 1 tsp. Minced Ginger (from a jar)