Buffalo Cauliflower Sandwiches with Butter Lettuce & Pecan Salad

Name: Buffalo Cauliflower Sandwiches with Butter Lettuce & Pecan Salad
Cook time: 50 min
Total time: 50 min
Cuisine: American
Ingredients: 2 Ciabatta Rolls; 2 Carrots; 2 stalks Celery; 1 head Butter Lettuce; 1 head Cauliflower; 2 Tbsps Butter; 2 Tbsps Hot Sauce; 2 Tbsps White Wine Vinegar; 2 Tbsps Roasted Pecans; ¼ cup Crumbled Blue Cheese; ¼ cup Sour Cream

Instructions

Cook:50min

For dinner tonight, hearty cauliflower stars in a vegetarian spin on the buffalo-style sandwich. After cooking the cauliflower with a bit of butter and hot sauce, we’re topping it off with crunchy carrots and celery dressed in sour cream and blue cheese. On the side, we’re serving a delicate butter lettuce salad wrapped in a tangy, creamy dressing. (Chefs, depending on what’s been harvested at the farms close to you, your cauliflower may be white, purple, orange, green or Romanesco.)

Updated at: Thu, 18 Dec 2025 16:03:31 GMT