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By forksoverknives.com
Spinach, Pineapple, and Strawberry Salad
Updated at: Thu, 25 Dec 2025 02:04:33 GMT
Nutrition balance score
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Ingredients
10 servings
3 cupsstrawberries
hulled and halved, divided
3 tablespoonswhite wine vinegar
2 teaspoonspure cane sugar
1 teaspoondijon mustard
1 teaspoonpoppy seeds
4 slicespineapple
1/2 - inch, peeled and cored
1 x 6 ozfresh baby spinach
package
1 cupedamame
fresh, or frozen, cooked according to package directions and cooled
¼ cupfresh chives
cut into 1/2 - inch pieces
¼ cuproasted flaked almonds
Instructions
View on forksoverknives.com
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