Vegan Blueberry Pie

Name: Vegan Blueberry Pie
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: American
Ingredients: 2 cups almond flour; 1 cup sweet potato purée (white sweet potato); 1/4 cup arrowroot powder; 1 tbsp nutritional yeast; 2 tbsp flax meal; 5 cups blueberries; 3/4 cup dates; 3 tbsp arrowroot powder; 1 tbsp lemon juice; 1/2 tsp cinnamon; 1 tsp vanilla extract; 3/4 cup water; 1/2 cup walnuts; 4 dates (6 deglet ); 1 tsp lemon juice

Instructions

Prep:20minCook:35min

Let's make a delicious vegan blueberry pie for the holidays! It's whole food plant-based, gluten-free, with no refined sugars. We'll create that perfect crumbly crust to cradle the burst of blueberry goodness. This pie is the perfect combo of treating yourself and keeping it healthy. Whether you're a seasoned pro at vegan cooking or trying something new, this recipe is a tasty way to dive into a healthier, gluten-free dessert. So, let's get baking, and I hope you enjoy a guilt-free slice of deliciousness!

Updated at: Thu, 21 Nov 2024 15:58:35 GMT