Nutrition balance score
Good
Glycemic Index
58
Moderate
Nutrition per recipe
Calories2918.1 kcal (146%)
Total Fat132.4 g (189%)
Carbs327.1 g (126%)
Sugars38.4 g (43%)
Protein123.6 g (247%)
Sodium10154.1 mg (508%)
Fiber51.5 g (184%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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