By thedefineddish.com
Whole30 Collard Green Spring Rolls with "Peanut" Sauce
Instructions
Cook:45min
Updated at: Thu, 21 Nov 2024 17:25:37 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Nutrition per serving
Calories1163.5 kcal (58%)
Total Fat56 g (80%)
Carbs58.8 g (23%)
Sugars20.7 g (23%)
Protein112.6 g (225%)
Sodium2478.5 mg (124%)
Fiber22.6 g (81%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
3 Tbspalmond butter
¼ cupunsweetened coconut milk
full fat
1 Tbspcoconut aminos
1clove garlic
1 Tbspfish sauce
1 Tbsplime juice
½ tspred curry paste
6 leavescollard greens
large
2boneless skinless chicken breasts
0.5jalapeno
sliced very thinly, after you slice, pop out the seeds using your fingers
0.5avocado
sliced thin
1 cupmung bean sprouts
1 cupshredded carrots
0.5cucumber
cut into ~2.5 inch strips
0.25red onion
sliced thinly
6 leavesbasil
torn into smaller pieces
6 leavesmint
torn into smaller pieces
Instructions
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