Chili Con Carne Corn Bread Pie

Name: Chili Con Carne Corn Bread Pie
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American, TexMex
Ingredients: 4 cups Shredded Beef Chili Con Carne; 1 tbsp fresh parsley (, finely chopped (optional)); 1/2 cup melted butter; 3 eggs; 1 cup milk; 1/2 cup polenta / cornmeal ((Note 3)); 1 1/2 cups self raising flour ((or 3 tsp baking powder plus 1 1/4 cups + 3 tbsp of plain flour)); 1/2 cup sugar; 1/4 tsp salt; 1 cup of canned creamed corn

Instructions

Prep:5minCook:20min

These pies are filled with Chili Con Carne and topped with corn bread! The corn bread batter only takes a few minutes to make. You can make on large pie or individual pies. You can also add vegetables into the filling - corn and peas would go especially well.

Updated at: Thu, 21 Nov 2024 20:35:43 GMT