Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
25
High
Nutrition per serving
Calories258.9 kcal (13%)
Total Fat5.4 g (8%)
Carbs50.2 g (19%)
Sugars39.1 g (43%)
Protein6.6 g (13%)
Sodium66 mg (3%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
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