
By missinthekitchen.com
Ham Pot Pie
Instructions
Prep:10minCook:50min
Ham Pot Pie is perfect for using leftover ham, this savory dish is packed with hearty vegetables and topped with buttery crescent rolls. It’s warm, satisfying and ideal for busy weeknights!
Updated at: Tue, 29 Jul 2025 03:35:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
24
High
Nutrition per serving
Calories767 kcal (38%)
Total Fat46.6 g (67%)
Carbs51.4 g (20%)
Sugars12.8 g (14%)
Protein37.2 g (74%)
Sodium2356.5 mg (118%)
Fiber7.7 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 poundham
cut into bite-sized pieces

10.5 ouncecream of chicken soup

¾ cupsour cream

1 tablespoongranulated garlic

½ teaspoonkosher salt

½ teaspoonblack pepper

12.5 ouncesfrozen broccoli florets

10 ouncesfrozen mixed vegetables

1 cupcheddar cheese shredded

8 ouncescrescent dough
refrigerated

2 tablespoonsbutter
melted
Instructions
View on missinthekitchen.com
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