By cookthestory.com
How to Dry Brine
Instructions
Prep:45min
You’ve heard of brining, but how about dry brining? Meet an even easier way to make juicier, more flavorful beef, poultry, pork, and more!
Updated at: Tue, 20 Sep 2022 19:51:02 GMT
Nutrition balance score
Good
Glycemic Index
0
Low
Nutrition per serving
Calories286 kcal (14%)
Total Fat7 g (10%)
Carbs0 g (0%)
Sugars0 g (0%)
Protein52.3 g (105%)
Sodium889.2 mg (44%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
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