Baked Cottage Cheese Egg Muffins

Name: Baked Cottage Cheese Egg Muffins
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups diced vegetables (I used zucchini, peppers, mushrooms, cherry tomatoes, and green onions.); 1 cup spinach (chopped); 8 eggs; 1/4 cup heavy cream (or half and half); 1 cup Hood Cottage Cheese (I used Hood Cottage Cheese with Black Pepper.); 2/3 cup shredded cheddar cheese; 1/2 tablespoon freshly minced herbs (I used parsley, chives, and basil.); 1 teaspoon paprika; Salt and pepper to taste

Instructions

Prep:10minCook:30min

These Baked Cottage Cheese Eggs muffins are a delicious, healthy, make-ahead recipe that you can enjoy for breakfast, lunch, or anytime you want to power up on protein.

Updated at: Thu, 20 Feb 2025 11:05:53 GMT