Balsamic Brussels Sprouts

Name: Balsamic Brussels Sprouts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound Brussels sprouts (trimmed and halved); 2 tablespoons extra-virgin olive oil; 1½ tablespoons balsamic vinegar; 2 teaspoons honey or maple syrup; ½ teaspoon sea salt; Freshly ground black pepper; ⅓ cup toasted pecan halves; 2 tablespoons dried cranberries or pomegranate arils; Fresh parsley leaves (for garnish)

Instructions

Prep:10minCook:30min

This balsamic Brussels sprouts recipe is one of our favorite ways to cook Brussels sprouts! They become tender and caramelized in the oven, and the vinegar and honey add delicious sweet and tangy flavor. An easy side dish for any meal.

Updated at: Thu, 21 Nov 2024 14:11:48 GMT