By food.com
Vegetable Fried Rice
Instructions
Prep:15minCook:15min
Sesame oil gives this dish a nutty flavor, but if you don't have it, you can use canola oil instead. For the fluffiest fried rice, start with cold rice - it won't clump like warm rice can. Recipe is from Woman's World.
Updated at: Thu, 21 Nov 2024 15:50:31 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
20
High
Nutrition per serving
Calories234.4 kcal (12%)
Total Fat7.3 g (10%)
Carbs37.2 g (14%)
Sugars4.2 g (5%)
Protein5.2 g (10%)
Sodium486.9 mg (24%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on food.com
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