
By Martha Stewart
Triple-Chocolate Peppermint Trifle
This chocolate peppermint trifle has layers of chocolate cake, milk chocolate pudding, and white chocolate mousse. It's a decadent make-ahead dessert.
Updated at: Fri, 28 Mar 2025 01:09:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories868.1 kcal (43%)
Total Fat62.6 g (89%)
Carbs67.1 g (26%)
Sugars57 g (63%)
Protein9.9 g (20%)
Sodium251.3 mg (13%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

vegetable oil cooking spray

½ cupWhole milk

2 tablespoonsunsalted butter

¾ cupall-purpose flour

¼ cupDutch-process cocoa powder
unsweetened

1 ½ teaspoonsbaking powder

½ teaspoonsalt

2eggs
large, room temperature

¾ cupgranulated sugar

1 ½ teaspoonspure vanilla extract

¼ cupgranulated sugar

⅓ cupchocolate-flavored liqueur

2 ½ cupsHeavy Cream

12 ounceswhite chocolate
finely chopped

½ cuppeppermint candies
coarsely chopped, or candy canes

8 ouncesmilk chocolate
finely chopped

2 cupsheavy cream

3egg yolks
large, room temperature

1 ½ cupsheavy cream

¼ cupconfectioners' sugar

¼ cuppeppermint candies
coarsely chopped, or candy canes
Instructions
View on Martha Stewart
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