Vegan Feta Pasta

Name: Vegan Feta Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 4 cups grape or cherry tomatoes; 5 small cloves garlic; 8 ounces vegan feta block (or vegan cream cheese); 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1.5 tablespoons olive oil; 2.5 cups pasta such as cavatappi ((uncooked)); 1 cup baby spinach leaves; 1/4 cup fresh basil leaves; 1/2 cup vegan parmesan

Instructions

Prep:10minCook:20min

This easy Vegan Feta Pasta is so delicious and comforting! Pasta is smothered in a creamy, oven-roasted tomato-feta sauce and then tossed with spinach and herbs!

Updated at: Sat, 23 Nov 2024 04:51:28 GMT