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By WomansDay.com
Cannoli Cake
Instructions
Prep:1h
This four-layer cake is a unique twist on the Italian favorite but still has that traditional cannoli flavor.
Updated at: Thu, 14 May 2026 00:34:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories688.3 kcal (34%)
Total Fat37.9 g (54%)
Carbs76.5 g (29%)
Sugars42.8 g (48%)
Protein15.6 g (31%)
Sodium456.1 mg (23%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
¾ cunsalted butter
3 call purpose flour
1 Tbspbaking powder
1 tspkosher salt
1 ½ cgranulated sugar
6eggs
large
1 tspalmond extract
1 ½ chalf-and-half
1 cmini chocolate chips
½ cshelled pistachios
chopped
2cannoli shells
large
3 ½ cwhole-milk ricotta
2 ½ tsporange zest
2 tsplemon zest
¼ tspcinnamon
¼ tspkosher salt
¾ cconfectioners’sugar
¾ cheavy cream
Instructions
View on WomansDay.com
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