The Best Thanksgiving Brown Sugar Pecan Sweet Potato Recipe

Updated at: Sun, 24 Nov 2024 06:32:39 GMT

Step 1

Preheat oven to 425°.

Step 2

Thoroughly wash your sweet potatoes. Poke about 10 holes in each sweet potato. Bake them for 45 minutes or until soft enough to mash.

Step 3

While the potatoes are cooking, to create your crust mixture, combine your brown sugar, flour, chopped pecans, and butter in a mixing bowl. Set this aside.

Step 4

Once the sweet potatoes are done cooking, mash them In a separate bowl. Combine your sugar, salt, vanilla, eggs, and butter (in that order) with your mashed sweet potatoes. Mix this very thoroughly.

Step 5

In a medium baking dish (lightly greased), pour in your sweet potato mixture. Lightly sprinkle your crust mixture on top. Bake this for 30 minutes at 350°. Don't forget to drop your oven to 350°.

Step 6

Let this cool for at least a half hour and enjoy!

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