Vermicelli Noodle Bowl

Name: Vermicelli Noodle Bowl
Prep time: 35 min
Cook time: 25 min
Total time: 1 h
Cuisine: Vietnamese
Ingredients: ¼ cup white vinegar; ¼ cup fish sauce; 2 tablespoons white sugar; 2 tablespoons lime juice; 1 clove garlic, minced; ¼ teaspoon red pepper flakes; ½ teaspoon canola oil; 2 tablespoons chopped shallots; 2 skewers; 8 medium shrimp, with shells; 1 (8 ounce) package rice vermicelli noodles; 1 cup finely chopped lettuce; 1 cup bean sprouts; 1 English cucumber, cut into 2-inch matchsticks; ¼ cup finely chopped pickled carrots; ¼ cup finely chopped diakon radish; 3 tablespoons chopped cilantro; 3 tablespoons finely chopped Thai basil; 3 tablespoons chopped fresh mint; ¼ cup crushed peanuts

Instructions

Prep:35minCook:25min

Many Vietnamese dishes are perfect for hot weather. This simple noodle salad combines fresh herbs, rice vermicelli, cucumber, bean sprouts, and more, topped with grilled shrimp. Tossed with a tangy sweet and sour sauce, it's a simple and satisfying dinner.

Updated at: Mon, 11 Jul 2022 15:26:36 GMT