Bolognese Pasta Bake

Name: Bolognese Pasta Bake
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 cup diced yellow onion; 1 cup diced celery; 1 cup diced carrots; 3 cloves garlic, minced; 1 pound lean ground beef; 1 pound Italian sausage; 1 cup dry white wine; 2 cups whole milk; 1 28 oz. can tomato sauce; 2 14.5 oz. cans diced tomatoes; 2 tablespoons Italian seasoning; ½ teaspoon ground nutmeg; 1 teaspoon sea salt; 1 teaspoon ground black pepper; 2 bay leaves; 1 pound rotini pasta; 2 cups shredded mozzarella; 1 cup freshly grated parmesan

Instructions

Prep:15minCook:45min

This bolognese pasta bake is the ultimate comfort dinner, layered with rich meat sauce, tender pasta, and plenty of melted cheese. It’s hearty, family-friendly, and perfect for busy weeknights or make-ahead meals.

Updated at: Mon, 16 Mar 2026 21:47:20 GMT