
By tastesbetterfromscratch.com
Spanish Paella
Instructions
Prep:20minCook:40min
You can make a delicious, authentic Paella--the most popular dish of Spain--in your own kitchen with simple ingredients like rice, saffron, vegetables, chicken, and seafood.
Updated at: Thu, 03 Apr 2025 00:39:18 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
24
High
Nutrition per serving
Calories476.8 kcal (24%)
Total Fat16.2 g (23%)
Carbs47.2 g (18%)
Sugars5.7 g (6%)
Protein33.2 g (66%)
Sodium1610.6 mg (81%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

¼ cupextra virgin olive oil
spanish evoo if you have it

1onion
diced

1bell pepper
diced, i like to use 1/2 red and 1/2 green

4cloves garlic

3roma tomatoes
very finely diced, or 8 oz tomato sauce

bay leaf

1 teaspoonpaprika
sweet, or smoked

1 pinchsaffron threads

salt

pepper

¼ cupwhite wine

4boneless skinless chicken thighs
cut into pieces

¼ cupparsley
fresh chopped, chopped, divided

2 cupsspanish rice

5 cupschicken broth

½ cupfrozen peas

0.5 lbshrimp
jumbo, or prawns led, tail on

0.5 lbmussels
cleaned properly, beards off

8 ozcalamari rings

lemons
for garnish
Instructions
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Notes
27 liked
7 disliked
Delicious
Special occasion
One-dish
Easy
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