Broccoli and Cheese Spaghetti Squash Casserole

Name: Broccoli and Cheese Spaghetti Squash Casserole
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 1 (2 1/2 to 3-pound) cooked, halved spaghetti squash; 8 ounces sharp cheddar cheese, shredded (about 2 cups); 16 ounces cottage cheese (2 cups); 3 large eggs; 1 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 3 cups (1-inch) broccoli florets (from about 2 large heads); 2 tablespoons water

Instructions

Prep:15minCook:1h 5min

Tender strands of spaghetti squash are tossed with crisp-tender broccoli and enveloped in a fluffy, cheesy custard, giving you all the best parts of the classic side wrapped up into a feel-good, veggie-packed main.

Updated at: Thu, 01 Jan 2026 07:25:27 GMT