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CJ Eats Recipes
By CJ Eats Recipes

Garlic Fried Rice

5 steps
Prep:15minCook:10min
This Garlic Fried Rice is SUPER fragrant with all of the fresh garlic and scallions. It's perfect as a side or with protein for a main course!
Updated at: Sat, 23 Dec 2023 02:34:07 GMT

Nutrition balance score

Unbalanced
Glycemic Index
73
High
Glycemic Load
59
High

Nutrition per serving

Calories461.1 kcal (23%)
Total Fat11.3 g (16%)
Carbs80.4 g (31%)
Sugars1.7 g (2%)
Protein7.9 g (16%)
Sodium618.5 mg (31%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a large pan or wok, heat neutral oil over medium high heat and add chopped garlic. Cook for 1-2 minutes until the garlic has turned golden brown and remove, leaving the garlic-infused oil in the pan.
Step 2
Add scallions and sauté for 15-30 seconds until fragrant.
Step 3
Turn the heat to high, then add the day old long grain white rice and mix thoroughly until the grains are separated and relatively dry (about 3-4 minutes depending on the heat of your stove).
Step 4
Season with kosher salt, white pepper, sugar, msg, and light soy sauce. Mix to combine.
Step 5
Add back the reserved fried garlic and mix. Garnish with additional chopped scallions and fried garlic and enjoy!
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