Beer-Battered King Trumpet Mushrooms

Name: Beer-Battered King Trumpet Mushrooms
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 400 g King Trumpet Mushroom (steamed and sliced); ½ cup Rice Flour ( Note1); ¼ tsp Salt; 500 ml Icy Cold Beer ( Note2); 1½ cup All-Purpose Flour(Note3); ½ cup Rice Flour (Note1); 2½ tsp Baking Powder; 1 tbsp Garlic Powder; 1 tbsp Onion Powder; 1 tsp Sweet Paprika; 8-10 cup Cooking Oil( Note4)

Instructions

Prep:10minCook:30min

Slice up steamed king trumpet mushrooms, dip them into ice-cold beer batter then drop them into hot oil let them sizzle away, the result is crispy, light, puffy!

Updated at: Tue, 19 Nov 2024 23:14:09 GMT