Nutrition balance score
Good
Glycemic Index
59
Moderate
Nutrition per recipe
Calories826.6 kcal (41%)
Total Fat35.8 g (51%)
Carbs49.7 g (19%)
Sugars31.8 g (35%)
Protein81.8 g (164%)
Sodium4686.2 mg (234%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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