Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories689 kcal (34%)
Total Fat35.5 g (51%)
Carbs48.2 g (19%)
Sugars31.8 g (35%)
Protein49.5 g (99%)
Sodium3265.2 mg (163%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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