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By Pinch of Yum
Roasted Sweet Potato Stacks with Chipotle Sauce
Instructions
Prep:20minCook:40min
Roasted sweet potatoes topped with creamy chipotle sauce, spicy ground chicken, avocado, cilantro, and pickled onion. My family loves them!
Updated at: Fri, 20 Feb 2026 19:41:26 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories658.1 kcal (33%)
Total Fat40.5 g (58%)
Carbs50.1 g (19%)
Sugars12.8 g (14%)
Protein26.5 g (53%)
Sodium1603.2 mg (80%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4sweet potatoes
medium, washed, and cut in half lengthwise
2 tablespoonsolive oil
salt
1 tablespoonolive oil
1onion
thinly sliced, or 1 teaspoon onion powder
1 lbground chicken
1 heaping tablespoontaco seasoning mild
½ cupsalsa
casera salsa roja, or Mateo’s
½ teaspoonkosher salt
depends on taco seasoning, adjust to taste
⅓ cupplain greek yogurt
¼ cupmayo
¼ teaspoonchipotle powder
1clove garlic
grated
½ teaspoonkosher salt
taste and adjust
2 tablespoonswater
Avocado
cut into chunks
cilantro
chopped
pickled onions
Mexican chili crisp
Something crunchy, or crushed pistachios
Instructions
View on Pinch of Yum
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Notes
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Delicious
Easy
Go-to
Kid-friendly












