Chicken Pot Pie Casserole

Name: Chicken Pot Pie Casserole
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 4 tbsp. butter; 3 medium carrots, diced (about 1 1/2 cups); 3 stalks celery, diced (about 1 1/2 cups); 1 large yellow onion, diced (about 1½ cups); 1 tsp. chopped fresh thyme; 1 tsp. kosher salt, divided; 1/2 tsp. freshly ground black pepper; 4 tbsp. all-purpose flour; 2 c. whole milk; 1 c. low-sodium chicken broth; 1 tbsp. Dijon mustard; 1/2 tsp. garlic powder; 4 c. cooked shredded chicken; 1 c. frozen peas; 1 (16.3-ounce tube) biscuit dough

Instructions

Prep:10min

This easy and super-hearty chicken pot pie casserole is an instant classic. Skip the fuss of making a crust, and simply top your chicken pot pie with biscuits!

Updated at: Thu, 06 Nov 2025 23:26:14 GMT