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By Marmiton
Fondant au chocolat sans gluten
Instructions
Prep:15minCook:25min
chocolat pâtissier, beurre, sucre, levure chimique, oeuf, farine de riz
Updated at: Sat, 25 Nov 2023 11:11:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories379.8 kcal (19%)
Total Fat27.1 g (39%)
Carbs50.2 g (19%)
Sugars40.6 g (45%)
Protein5.1 g (10%)
Sodium240.4 mg (12%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on Marmiton
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