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By Marmiton
Fondant au chocolat sans gluten
Instructions
Prep:15minCook:25min
chocolat pâtissier, beurre, sucre, levure chimique, oeuf, farine de riz
Updated at: Sat, 25 Nov 2023 11:11:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories447.5 kcal (22%)
Total Fat25.8 g (37%)
Carbs53.3 g (21%)
Sugars43 g (48%)
Protein4.2 g (8%)
Sodium248.7 mg (12%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on Marmiton
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