Mexican Casserole

Name: Mexican Casserole
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: American, Mexican
Ingredients: 1 Pound Ground Beef; ½ Cup Onion (chopped); 2 Cans Rotel Tomatoes with Green Chilies (10 ounces each); 1 Can Tomato Sauce (15 ounces); 3 Tablespoons Taco Seasoning; 1 Can Red Kidney Beans (15 ounces); 3 Cans Pitted Black Olives (halved, 4 ounces each can); 1 Can Whole Kernel Corn (15 ounces); 1 Bag Tortilla Chips (at least 14 ounces); 2 Cups Cheddar Cheese (shredded)

Instructions

Prep:30minCook:15min

This Mexican Casserole is a total crowd-pleaser with layers of juicy ground beef, zesty tomatoes, beans, and crunchy tortilla chips. Topped off with melty cheddar cheese, it’s the kind of meal that makes everyone go back for seconds. Super easy to make and always a hit at dinner!

Updated at: Wed, 12 Nov 2025 21:34:49 GMT