Baked Ground Beef Taquitos

They are super easy, the longest part is rolling the meat into the tortillas. Totally worth making, they taste amazing!

Really not worth the extra effort. Much easier and more tasty to just make regular tacos. These taquitos were very dry and the flour tortillas get really hard quickly when baked. Would be better with corn tortillas fried in oil.

Added extra cumin and garlic powder and onion powder.

My husband loved these! And my picky eater toddler liked it too! I folded the bottoms of hers in so she could hold it without making a mess, but I'd definitely make these again, very filling!

Yummy and so simple. I had enough mix to do 12 soft taco size. I may try the fajita size next time.

Loved this recipe! Definitely will make it again

I used basic, store bought taco seasoning, mainly to save time. Did not add any additional salt. I used petite diced tomatoes and green chiles (because I bought the wrong can) and it still worked well. I used soft taco tortillas because that it what we had on hand, and made 13. Would probably do a little less filling next time, as they did leak a little. Probably could have made 15. Used taco blend, monterey jack, and triple cheddar cheeses that we had one hand that were low. Used olive oil. They came out great! Paired with sides of Spanish rice and refried beans, dipped in sour cream and guacamole. Family loved them. Will definitely make again.

Delicious

Cooked it in a pan with some oil. It is one of my favorite things to make. I usually use fajita seasoning but this recipe seasoning was right on! In my opinion the dip makes it sing regardless of what filling is in it! I use skewers to give it the first cook, then remove it when I flip them.

First recipe i made on here and it was fantastic. Definitely making again.

We upped the levels of the seasoning a bit and I added a beef stock cube and some extra onion and garlic powder. Was a massive hit with my husband and 11yo. Didn't have 8in tortillas so just used whichever we had in the house and it made a comfortable 8. They warm up really well the next day in the oven too.

Easy recipe. Could definitely build off of it if you wanted to lean a little more towards taco/burrito fillings. Had it with some rice on the side - quite filling.

I liked husband did not

Very good. Would include a salsa to go on the side but didn't have any on hand.

It was a quick and fairly easy recipe. Everybody loved them.

Smashing success! Used the air fryer at 375 degrees for 10 minutes instead of the oven. Ended up with 18 taquitos.

So so so good! It's been requested to be made every week!

Really easy and was successful! 😁👍

I added some rotel and extra salt and boy oh boy are they delicious

Good recipe, but would add more things next time like beans or peppers

Easy and not messy to make.

Very easy to prepare on busy week nights and are a family hit now! Served with Mexican rice and toppings. I dipped mine in sour cream.

Used corn tortillas, left out the tomatoes and added black beans. Very tasty but will try a different filling next time. Maybe shrimp!

I added black beans per some previous reviews, SO delicious

Came out great. Loved them!

I may have went a little extra. Used ground elk added corn and refried beans, diced tomatoes with green chilies and a couple spoonfuls of diced jalapeños. After cooking I topped it with sour cream, salsa and shredded lettuce

Very easy and tasty. Sometimes add extra veggies like diced bell peppers.

So good! My very picky husband loved it!

Added refried beans

We added black beans as per recommendations in the comments. Will likely add cheese on top next time, but would definitely make again. The whole family enjoyed.

Forgot a pic. But I didn’t do onions or the chili. It definitely needed something else. I would definitely top with cheese next time and try with corn tortillas. I only had flour on hand. I would add beans to my husbands. And I think I’ll try with shredded beef instead of ground beef.

Not very good imo.

Definitely follow other comments advice and add beans, I used refried beans and made a jalapeno pico de Gallo as well as guacamole. Using a premade taco seasoning packet helped make flavoring the meat a lot easier and definitely flip the taquitos halfway through cooking to make it crispy all around, flour tortillas give the taquitos a hint of sweetness in my opinion which was yummy. Overall very easy and delicious recipes

Added half a can of red beans, topped with cheese also. Very very good. Would be good with corn too.

This is very good! I added black beans and used package taco seasoning. Made a tomato salad with cherry tomatoes, lime juice and tajin. 🤤

Next time I’ll probably add beans inside!

To go faster, used premade taco seasoning and added black beans to the mix.

Turned out really well! Only suggestion I have is halfway through baking turn them for a nice crispy outside all the way around.

Delicious, and easy. I used a low carb tortila that had a real strange texture when cooked. But that's not this recipes fault. The flavors were there lol. I forgot to use tomato sauce, and didn'thave cumin, but it did well without it. Used beyond beef vegetarian crumbles instead of ground beef

Easy. Used only half chilli for kids. All 3 loved.

Really tasty and

Great recipe, easy to make and the results are delicious. I made it with both corn and flour tortillas, I recommend corn if you prefer a bit more crunch to your tortillas and the flour tortillas if you prefer a lighter, flakier tortilla.

Pretty good. Easy quick go-to on a night I really didn't want to put too much effort into cooking.