Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories440.7 kcal (22%)
Total Fat32.8 g (47%)
Carbs30.6 g (12%)
Sugars7.7 g (9%)
Protein10.4 g (21%)
Sodium611.7 mg (31%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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