Brisket Dry Rub

Name: Brisket Dry Rub
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: ¼ cup paprika; 3 tablespoons maple sugar; 2 tablespoons kosher salt; 2 tablespoons garlic powder; 1 tablespoon black pepper; 1 tablespoon onion powder; 1 teaspoon cumin; 1 teaspoon cayenne pepper

Instructions

Prep:5min

This homemade brisket rub is the perfect combination of sweet and smoky and adds enormous flavor to smoked or oven-braised brisket! Watch the video to see how I make the rub and sprinkle it on my brisket.

Updated at: Mon, 25 Nov 2024 09:02:58 GMT