By preppykitchen.com
Pesto Pizza
Instructions
Prep:25minCook:10min
Pesto pizza made with homemade pesto and topped with fresh tomatoes and mozzarella. Check our my step by step photos and tips above!
Updated at: Fri, 22 Nov 2024 02:05:21 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
51
High
Nutrition per serving
Calories721.9 kcal (36%)
Total Fat38.7 g (55%)
Carbs72.3 g (28%)
Sugars4.8 g (5%)
Protein21.8 g (44%)
Sodium533.3 mg (27%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 ¼ cupswater
warm, 100 to 110 degree
2 packagesdry yeast
1 Tbshoney
1 tspolive oil
good, plus more for the bowl
4 cupsall-purpose flour
plus extra for kneading
1 pinchkosher salt
3 cupBasil
¼ cuppine nuts
½ cupolive oil
⅓ cupparmesan
½ tspsalt
4cloves garlic
pesto
2 cupsFresh Mozzarella
cut into slices
1 ½ cupFresh tomatoes
cut into slices
1 pinchblack pepper
1 cupbasil
Instructions
View on preppykitchen.com
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